Sparkling and Prosecco

Our Gabbani spumanti and prosecco online shop sells a wide range of labels from famous wine-growing areas in Italy and France, offering so valid alternatives to the noble and more complex champagne.

Our Gabbani label prosecco is produced by the San Giuseppe di San Pietro Winery in Feletto (Veneto) and is available in 0.75 l bottles and in magnum size of 1.5 l.

We get our spumanti, produced using the classic method, mainly from two different wine-growing areas - the Franciacorta region in Italy and the Alsace region in France.

In Italy we collaborate with the Cavalleri Winery in the Franciacorta region, a well-known brand since 1967 and a valuable benchmark of quality for the controlled designation of origin, producing the famous Blanc de Blancs and the rare and noble Reserve Au Contraire.

In France, we rely on the domain of Leon Boesch in Westhalten in Alsace, where two sparkling wines are produced using the classic method, the Crémant d'Alsace Blanc and the Cremant d'Alsace Rosé.

Our range has recently been completed with Ticino sparkling wines produced by small wine estates in the region. Although these wines are still young, some labels are showing potential and once their technique has been refined, will have a promising future.

Take a look at our range of prosecco and spumanti online or visit our wine shop in the city centre of Lugano for some personal advice.